HoYi
Pahadi Cow Ghee - 500 ml
Pahadi Cow Ghee - 500 ml
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Crafted the way ghee has been made in the Himalayan villages for generations.
Our Pahadi Cow Ghee is prepared using the traditional Bilona method, where fresh cow's milk is first cultured into curd (dahi), slowly hand-churned to separate makkhan, and then gently simmered into aromatic golden ghee.
Unlike commercially produced ghee made directly from cream, the Bilona process is slower, more labour-intensive and preserves the authentic taste, aroma and traditional richness that Indian households have cherished for centuries.
The milk comes from grass-fed Pahadi cows raised in the pristine Himalayan region of Uttarakhand, where they graze naturally on diverse mountain vegetation.
Every jar is carefully made in small batches, staying true to time-tested methods rather than industrial shortcuts.
Because good food should nourish both people and the communities that produce it.
Why You'll Love It
✓ Made using the traditional Bilona Method
✓ Prepared from cultured curd (dahi), not cream
✓ Milk sourced from Himalayan grass-fed Pahadi cows
✓ Rich aroma and naturally grainy texture
✓ Slow-cooked in small batches
✓ No preservatives
✓ No added colours or flavours
✓ 100% Pure Cow Ghee
✓ Supports livelihoods of Himalayan farming communities
What Makes Bilona Different?
Most commercially available ghee is made by separating cream from milk and directly heating it.
Traditional Bilona Ghee follows a completely different process:
Fresh Milk → Curd (Dahi) → Hand Churned Butter (Makkhan) → Slow Cooked Ghee
This centuries-old process develops a deeper aroma, authentic flavour and naturally rich texture while preserving the traditional way of making ghee.
Perfect For
- Rotis and parathas
- Dal and khichdi
- Rice and millet bowls
- Cooking and tempering (tadka)
- Traditional sweets
- Baby food (as advised by your doctor)
- Ayurvedic cooking practices
Ingredients
100% Pure Pahadi Cow Ghee
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Let customers speak for us
from 479 reviewsWildFlower Honey - Natural and Flavorful
Unsweetened peanut butter is very nice and delicious. It's crunchy and creamy. Absolutely value for money.
Here's a concise 5-star review:
⭐⭐⭐⭐⭐
Absolutely delicious! The plum chutney has the perfect balance of sweetness and tanginess with a rich, authentic flavor. It pairs wonderfully with parathas and snacks
Acha tha but from what I recall from childhood days it's not as bitter. Thoda aur kadwa hona chahiye.
Refreshingly different compared to brands avlbl in the local store...
This is my entire childhood in a bottle! Whenever we used to travel to mountains, we always used to look for plumps (right ripped ones) and come back home just to enjoy the chutney’s.. chaat’s .. made out of them. But that being said, we couldn’t preserve a large batch with us always…
Soo happy to find a brand who actually makes a fresh, supremely tasty batch of chutney that tastes nothing short of my entire childhood….
Highly recommend to use this in your Dhaniya chutney’s, chaat’s or just keep licking it all day long!
What a gem this is! The distance doesn’t really matter when you have brands like Hoyi Farms, who helps you cop up with the missing nostalgia …
Tastes just like my mother’s recipe... absolutely love it!
By far, one of the tastiest and safest preserve (jam) I can say for my child… this comes soooo handy that whenever my child doesn’t want to eat anything- all she enjoys it this strawberry jam over a slide of bread or inside a paratha or even a quick shake! Anything and everything works! I am very sorted mother now 😅😅!! Highly recommend
Quiet tasty and healthy. The ingredients seem genuine and clean. Love the texture and flavour. Please maintain the quality of this product the way it is. Thank you
Relished the mango pickle thoroughly. Part of my daily meals now...
I loved the preserve. It really has good taste n totally organic and on toast bread it feels that your breakfast is to next level. A must try
Good product. Tastes very well.
Hope to maintain same standards.