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Mango Pickle - Freshly crushed spices, mustard oil used

Mango Pickle - Freshly crushed spices, mustard oil used

Regular price ₹275
Regular price Sale price ₹275
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3 total reviews

Size
Probiotics

Probiotics

Helps in digestion

Helps in digestion

Traditional receipes

Traditional receipes

Sundried

Sundried

Hand-Picked and Sundried

Savor the authentic taste of Hoyi’s Mango Pickle. Selected Himalayan mangoes are sundried for over 15 days and blended with locally sourced spices, then slow-processed in mustard oil to achieve perfect fermentation and bold, traditional flavour.

Why Choose Hoyi’s Mango Pickle?

  • Fermented for over 15 days for authentic taste and probiotic richness.

  • Rich in probiotics that support gut health and digestion.

  • Made with handpicked mangoes, freshly crushed spices, and mustard oil.

  • Crafted within 24 hours of harvest through traditional slow methods.

  • No chemical preservatives, no artificial flavours, no mass production.

  • Every jar supports women farmers in Uttarakhand and comes in eco-friendly glass jars.

How to Enjoy?

  • A classic side with Indian thalis and parathas

  • Add flavour to dal, rice, or khichdi

  • Use in wraps, rolls, or sandwiches for a tangy twist

  • Pair with snacks for a spicy kick

  • Enjoy with simple meals to make them instantly exciting

Why Customers Love It?

Tangy, spicy, and full of probiotics, our Mango Pickle delivers a gut-friendly punch with authentic Himalayan flavours. Unlike mass-produced pickles, it’s handcrafted in small batches for freshness you can taste.

Small-batch only. Limited jars per season. Order today and enjoy the true taste of Himalayan mangoes in every bite.

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Customer Reviews

Based on 3 reviews
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A
Ashok Khatri

Mango Pickle

M
Mahendra Negi

Kb ayega stock mai. I want to taste this site product.

N
Nitendra Singh
Amazing

Nostalgia of home made in terms of taste. Liked it a lot.